Appetizers, Soups & Salads

Sesame crusted sushi grade rare tuna with orange-soy glaze, pickled ginger and wakame salad

Panko crusted Atlantic crab and cream cheese laced with sweet chili sauce. Served with wonton chips

Creamy spinach and artichoke topped with oven melted mozzarella. Served with warmed pita

Warmed Bavarian style with whole grain beer mustard. Add Windjammer beer cheese

Add pale ale beer cheese dip

Fried large shrimp tossed in our house sweet and spicy sauce

House breaded and tossed with Buffalo, wild blueberry BBQ, hickory smoked BBQ, chili crisp and honey, maple jalapeño BBQ, Wombat habanero or honey mustard

House breading with ranch dip

Smooth hummus, “everything” seasoning, extra virgin olive oil, cut vegetables and pita wedges

Bone-in wings tossed in our sweet & spicy chili crisp and honey sauce. Also available traditional Buffalo, wild blueberry BBQ, maple jalapeño BBQ, Wombat habanero, hickory smoked BBQ or honey mustard.

Seared and tossed in miso teriyaki, with kimchi aioli

Caramelized onions, Burgundy beef broth, toasted croustades, melted Swiss

Our 25 year GF recipe made with cut clams and Maine potatoes

A Sea Dog version of creamy bisque and chunks of fresh lobster

Beef and bean chili, pico de gallo, shredded cheese, tortilla chips

Bean and vegetable chili, pico de gallo, shredded cheese, tortilla chips

Chopped romaine tossed in our homemade dressing with croutons. Anchovies available upon request

Mixed greens, cucumber, tomato, bacon, egg, avocado, crumbled blue cheese, choice of dressing

Tri-colored quinoa, purple cabbage, red pepper, Bermuda onion, cucumber, carrot, edamame, cilantro, lime, Napa cabbage, sesame-ginger peanut dressing

Marinated chicken tenders, romaine, feta, cucumber, tomato, onion, kalamata olive, Greek dressing. Available with grilled shrimp. Available with grilled steak tips*

Mixed greens, strawberries, cucumber, pickled red onion, goat cheese, sunflower seeds, wild Maine blueberry vinaigrette